La Hacienda Fresh increases crop profitability thanks to biological control
January 1, 1970
cultivation in Mexico The profitability of a crop is based on the quantity and quality of its fruits and the time in which they can be produced and harvested [...] harvested, the price of the fruit in the market and the production costs. For this reason, the increased harvest cycle, better fruit quality and a safe environment [...] with longer shelf life, but also in the number of productive weeks and, therefore, in the profitability of the business. The implementation of a biological