Soybean
soya bean is a so-called legume and indigenous to East Asia. It is extensively cultivated for its edible beans. The fruit of the plant is a hairy pod, [...] brown, but also blue, yellow or green. When planting soybean plants, there is considerably more protein produced per acre than when planting other crops [...] important global crop can be used as food crop, but also provide oil and are a major source of protein.