• Lettuce

  the daisy family, Asteraceae. It is a hardy annual that is easy to cultivate and most often grown for its leaves. It is, however, often plagued on by a [...] suffer numerous nutrient deficiencies. Recommended for you How Koppert Kenya is Empowering Small-holder Farmers Through Biological Innovation Healthy Soils

• Herbs

  fruits. Botanically speaking, ‘herb’ is synonymously to ‘herbaceous plant.’ Recommended for you How Koppert Kenya is Empowering Small-holder Farmers Through [...] used for flavouring dishes or food products. In the culinary world, there is a strict difference between herbs and spices. Herbs are the leafy green or

• Tomato

  Recommended for you How Koppert Kenya is Empowering Small-holder Farmers Through Biological Innovation Meet Capirel! An effective addition to your arsenal

• Cucumber

  n history goes back some 3000 years and it is now being produced on most continents. The cucumber plant is a creeping vine that grows up trellises or other [...] About The cucumber ( Cucumis sativus ) is a popular, extensively cultivated plant that belongs to the gourd family of Cucurbitaceae . The cucumber originates [...] consist of water for more than 90%. Recommended for you How Koppert Kenya is Empowering Small-holder Farmers Through Biological Innovation Meet Capirel

• Nopath

  of maximum sunshine Do not apply if rain is expected within 4 hours after application Compatibility Nopath is compatible with foliar fertilizers except [...] treatment. Precautions The concentrated product causes serious eye damage and is toxic to aquatic life with long lasting effects. Storage time after receipt [...] in accordance with local regulation. Recommended for you How Koppert Kenya is Empowering Small-holder Farmers Through Biological Innovation Growing for

• Trianum-P

  stronger and more uniform crop and better yields. This effect is stronger when the plant is under stress and/or cultivated under less than optimum growing [...] first two days after application of the product. Trianum-P is not a systemic product and is therefore not taken up by the plant Do not use disinfectants [...] can be used in most crops. Mode of action The mode of action of Trianum-P is based on the following mechanisms: Competition for space Trianum-P grows faster

• Protect your plants from Thrips with Horiver-TR®

  October 11, 2018

  adult thrips that is trapped, you dramatically reduce the chances of future generations of thrips from damaging your flowers. Further, one is able to reduce [...] the flower buds which may fail to open and cause leaves to wither. The key is management Thrips infestations are difficult to control. Their high propensity [...] thrips infesting individual plants. Therefore, successful management of thrips is a matter of maintenance and vigilance. First, inspect any planting material

• Looking for industry training? Koppert Kenya receives NITA certification

  October 11, 2018

  should take before enrolling for any training sessions is to verify whether or not the training company is accredited with a recognized accrediting agency. [...] delivery of quality service. The National Industrial Training Authority (NITA) is a semi-autonomous government agency which perpetuates industrial training [...] established under the Industrial Training (Amendment) Act of 2011. It’s mandate is to promote the highest standards in the quality and efficiency of industrial

• Veni Biosulfur

  Veni Biosulfur increases the amount of sulphur taken up by the plant. Sulphur is an essential building block in plant metabolism for the formation of amino

• Fusarium spp.

  Fusarium spp. is a group of soil-borne fungi with many different species. Fusarium is widespread and can infect a range of host crops. Many species are [...] The rot is dark and wet at first. The lesions are irregular and sharp-edged. In cavities, pink sporulation becomes visible. Fusarium solani is a complex [...] and appearance of Fusarium spp. Fusarium is a group of soil-borne fungi with many different species. Fusarium is widespread and can infect a range of host