Potato
The word ‘potato’ ( S olanum tuberosum ) is used to refer to the plant itself or its edible tuber. The plant is an herbaceous perennial and came to Europe [...] half of the 16th century. Potatoes as a food crop were introduced by the Spanish. Now this starchy, tuberous crop is an integral part of the world’s food [...] some 60 cm tall. Its leaves die after flowering, fruiting and the development of the potatoes. The plant’s flowers vary from white, pink, red or blue, to