Thripex , in an overkill) keep thrips under control on the farm. Hendriks releases Montdorensis every week on half of his crop – the even rows one week, the
penetrate it through its natural body openings or skin. The nematodes then release the pathogenic bacteria they carry with them. These bacteria kill the insect
( Neoscapteriscus spp.) Mode of action The nematodes enter the pest and release symbiotic bacteria into the pest's body cavity. These bacteria convert the
sachets that contain a breeding system that ensures a slow, controlled release of predatory mites over several weeks. Resistant to extreme conditions :