• Lemon

  About Grown mainly for its juice, this well-known yellow citrus fruit is used widely for culinary and other domestic purposes throughout the world. Citrus limon is a medium, evergreen tree of the Ruta

• Leek

  Crop Protection in Leek: Thrips Control & Healthy Roots About The vegetable leek is a cultivar of Allium ampeloprasum , the broadleaf wild leek. In the past, many different scientific names were used

• Turf and grass

  About Used for lawns and sports fields, such as stadiums, golf courses, horse-racing tracks, athletic grounds, cricket pitches and football fields, turf provides the perfect base for a wide variety of

• Tobacco whitefly

  General The tobacco whitefly ( Bemisia tabaci ) belongs to the family Aleyrodidae , and the sub-family Aleyrodinae . This insect was first identified on tobacco in Greece in 1889, hence the name tabac

• Mango

  About Mango is a stone fruit (drupe) that grows from various species of tropical trees that belong to the flowering plant genus Mangifera and the cashew family Anacardiaceae . Mangoes are indigenous t

• Melon

  About A melon can be any one of several plants belonging to the family of Cucurbitaceae . The melon plant produces a usually sweet and edible, fleshy fruit. The term "melon" is used for the plant, but

• Cucumber

  About The cucumber ( Cucumis sativus ) is a popular, extensively cultivated plant that belongs to the gourd family of Cucurbitaceae . The cucumber originates from South Asia, more particularly in Indi

• Sweet pepper

  About The sweet pepper, also referred to as bell pepper or just pepper, is part of a specific group of cultivars that belongs to the species Capsicum annuum . These different cultivars of the sweet pe

• Two-spotted spider mite

  General Two-spotted spider mite ( Tetranychus urticae ) is a pest of many crops throughout the world. Despite their small size, they are capable of very rapidly doing severe damage, due to their great

• Biological seed treatment

  General information The demand for biological seed treatment solutions is increasing. These ensure that farmers protect their potential yield and quality by minimizing crop loss. Koppert’s biological