• Lettuce

  About Lettuce (Lactuca sativa) belongs to the daisy family, Asteraceae. It is a hardy annual that is easy to cultivate and most often grown for its leaves. It is, however, often plagued on by a number

• Herbs

  About Herbs are actually all plants which are used as food ingredient, natural medicine or fragrances. They often have savory or aromatic characteristics and are used for flavouring dishes or food pro

• Leek

  Crop Protection in Leek: Thrips Control & Healthy Roots About The vegetable leek is a cultivar of Allium ampeloprasum , the broadleaf wild leek. In the past, many different scientific names were used

• Grapes

  About The common grape vine ( Vitis vinifera ) is a species of Vitis . The plant comes originally from the Mediterranean region, central Europe and southwestern Asia and thus has been cultivated in Mo

• Strawberry

  About The so-called garden strawberry or Fragaria x ananassa , is nowadays extensively cultivated for its tasty fruit. The particular species of strawberry is a well-known hybrid species of the genus

• Blueberry

  About Blueberries are flowering perennials with dark blue/purple coloured berries. The plant belongs to the section of Cyanococcus and the genus Vaccinium (cranberries, bilberries and grouseberries al

• Melon

  About A melon can be any one of several plants belonging to the family of Cucurbitaceae . The melon plant produces a usually sweet and edible, fleshy fruit. The term "melon" is used for the plant, but

• Pumpkin, squash and gourd

  About Cucurbita or gourd is a genus of herbaceous vines belonging to the gourd family, Cucurbitaceae . Cucurbits, as they are also know, are indigenous to the Andes region and Mesoamerica. Currently,

• Tomato

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• Common bean

  About The common bean (also referred to as the string bean, field bean, flageolet bean, French bean, garden bean, green bean, haricot bean, pop bean, or snap bean) is a herbaceous annual plant. Botani