Maize
Every part of the maize plant has economic value: the grain, leaves, stalk, tassel, and cob can all be used to produce a large variety of food and non-food [...] grain plant that is divided in different types including: pod corn, sweet corn, flour corn and baby corn. Maize is adaptable to a whole range of climate [...] climate conditions and is the single most extensively grown crop in Kenya. It is also the country's main staple food and is cultivated by both small and la