Potato
The word ‘potato’ ( S olanum tuberosum ) is used to refer to the plant itself or its edible tuber. The plant is an herbaceous perennial and came to Europe [...] this starchy, tuberous crop is an integral part of the world’s food supply and many people’s diet. In terms of volume, potato is the fourth-largest food crop [...] world, after maize, wheat and rice. Potato plants grow up to some 60 cm tall. Its leaves die after flowering, fruiting and the development of the potatoes.