Phytoseiulus persimilis

adult, except for the resting period in the larval and nymphal stages. On plants, the oval eggs are usually deposited close to, or in a spider mite colony [...] Protonymphs and deutonymphs are similar to the adults in appearance, but smaller in size. Best conditions for use of Phytoseiulus persimilis Phytoseiulus [...] Consult a Koppert advisor or a recognized distributor of Koppert products for advice on the best strategy for your situation. Phytoseiulus persimilis in sachets

Crop Protection

benefits. Lower risk to human health Biological crop protection poses minimum to no risks to growers and consumers. It reduces exposure to toxic chemicals, [...] and biodiversity contribute to a more resilient plant, maximizing your yield. Prepared for the future By adopting biocontrol in advance of chemical bans, [...] crop protection, often referred to as biocontrol, is a natural and sustainable approach to managing pests and diseases in agriculture. Instead of relying

American serpentine leaf miner

cosmetic damage. In tropical and subtropical areas this can lead to burning in fruit such as tomato and melon. Loss of leaves also reduces yield. In full-grown [...] way outwards from its egg, so that its mines join to form small plates. In various other crops one finds intermediate forms of tunnelling between these ‘plate [...] larva cuts a sickle-shaped exit hole in the leaf with its mouth parts. After roughly one hour the larva crawls out of the leaf and falls to the ground

Tomato russet mite

galls but lives freely (vagrant) on tomato plants. Aculops lycopersici was detected for the first time in Australia and is a pest in tomatoes in all areas [...] referred to as Vasates lycopersici, Vasates destructor and Phyllocoptes destructor in older publications) belongs to the family Eriophyidae. It does not [...] of plants. When newly laid they are creamy white but turn to a patchy yellow as they age. The mites have two nymphal stages: sometimes they are also called

Privacy Statement

is necessary to comply with a statutory obligation; processing is necessary for the performance of a contract; processing is necessary for a legitimate interest [...] down a number of rights for every data subject. We do our very best to satisfy any requests to exercise such rights. Do you have any feedback for us? Please [...] you can ask us to rectify it. Right to erasure: You can ask us to erase your data. However, we may still need to process your data for other purposes,

A dive into organic hop farming and biological crop protection

production, setbacks have been inevitable. However, amidst the challenges, there have been significant successes. Lukas recognizes the need for resilience and [...] insects in their organic farming approach. By introducing predatory mites and other beneficial insects, Lukas has witnessed a boost in confidence in the ecosystem [...] organic agriculture For Lukas Locher, the experiences gained from using beneficial insects mark a significant advancement in the toolkit for organic farming

Nothing beats original

dedication that continue to fuel our quest for finding new and improved solutions today to support more sustainable agriculture, in partnership with nature [...] first to receive updates about new stories. Subscribe to our YouTube channel. Koppert Predatory Mites Predatory mites stand as a cornerstone in integrated [...] or want to make a purchase, our team is here to support you every step of the way. Don't let pests compromise your harvest. Contact us now to discover

Downy mildew of rose

over. In cabbage the stem is also infected in severe epidemics. In blackberry, red stripes may occur on the stems and petioles due to systemic infection [...] This is, in fact, the sporulation of the pathogens extruding from the stomata. In lettuce, the foot is infected first and this causes the plant to fall over [...] berries to split and one or both parts to possibly shrivel. Life cycle and appearance of Downy mildew Pathogens causing downy mildew are not fungi but Oomycetes

Herbs

They often have savory or aromatic characteristics and are used for flavouring dishes or food products. In the culinary world, there is a strict difference [...] between herbs and spices. Herbs are the leafy green or flowering parts of a plant, which can be used fresh or dried. Spices derive from other parts of [...] berries, roots, bark and fruits. Botanically speaking, ‘herb’ is synonymously to ‘herbaceous plant.’

Bacterial wilt, brown rot

quarantine organism in Europe and considered a bioterrorist organism in the United States. It is a commonly found soil-inhabitant in tropical and subtropical [...] 35-37 °C, the optimum for Race 3 is 27 °C, which makes it more dangerous in temperate regions. It survives well in water and in many different soil types [...] solanacearum is a plant pathogenic bacterium. It is a soil-borne disease and colonises the xylem, causing bacterial wilt and brown rot in a very wide range