Potato/tomato psyllid
bodies become a dark brown or black colour with white or yellow lines and a distinctive white stripe on the abdomen. They are small in size, around 2.5 mm, and [...] known as ‘psyllid yellows’, which results in delayed growth, weakness in the new leaves, chlorosis/reddening or purple colouration of the leaf bases and [...] causes ‘zebra chip’ in potatoes Indirect damage causes the most harm, since the consequences are wide-ranging and there are no ‘solutions’ or ‘cures’ for the